Dishola: Reviews by the Dish
- dishola /dish•ō•lâ/
- v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
- Tagged Chinese AND
- EVERYWHERE
3641 Balboa St,
San Francisco, CA, 94121
(415) 831-9288
elsigh
on 01/09/08
Like lo mein, but better - these strips of chewy goodness are made and cut by hand before being stir fried with fresh cabbage, light soy, ginger, garlic and bok choy. Hot and fresh, Shaghai House does more… [1 review]
3641 Balboa St,
San Francisco, CA, 94121
(415) 831-9288
elsigh
on 01/08/08
Also known as Bao Tsuh, these little dumplings need to be eaten all in one bite so that the hot stock that's waiting inside, like Tidal Wave gum, comes rushing out all at once and in your mouth - not more… [1 review]
8648 Spicewood Springs Rd # H,
Austin, TX, 78759
(512) 331-5780
c.libre
on 01/03/08
This is a solid, dependable dish, the sort that you might choose to anchor a meal with more daring selections, but rest assured that it's quite delicious. The pork is not "shredded" like, say, pulled more… [1 review]
655 Folsom St,
San Francisco, CA
(415) 495-3064
elsigh
on 01/03/08
This is pretty much as good as jellyfish gets I think. Definitely the best jellyfish I'd ever had, therefore the Dishola. I ate this entire bowl pretty much myself, which is telling, since it wiggles more… [1 review]
655 Folsom St,
San Francisco, CA
(415) 495-3064
elsigh
on 01/03/08
Instead of the usual passing steam or window cart, these babies come along in a rolling, hot wok on wheels. We'd seen two ladies preparing this in the middle of the restaurant about 1 minute before rolling more… [1 review]