Dishola: Reviews by the Dish

dishola /dish•ō•lâ/
v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
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Fried Pickles at Gus World Famous Hot & Spicy Chicken, photo by elsigh
Avg. Review
Fried Pickles at Gus World Famous Hot & Spicy Chicken

310 S Front St, Memphis, TN, 38103
(901) 527-4877

Hot, and I mean when pickles get fried they're blazingly hot!, crispy, salty, and still wonderfully sour, Gus's fried pickels with ranch dressing make the little chip-style fried pickles look wimpy and more…   [1 review]

Tags: fried  pickles  edit
Fried Chicken at Gus World Famous Hot & Spicy Chicken, photo by elsigh
Avg. Review
Fried Chicken at Gus World Famous Hot & Spicy Chicken

310 S Front St, Memphis, TN, 38103
(901) 527-4877

Damn, am I glad I showed this review to my family here in Memphis. We all went out last night to Gus's and it is the real deal, and the friend chicken is hot, spicy and delicious. I got one piece white more…   [2 reviews]

Tags: fried  chicken  edit
Deep Fried Shrimp Cake and Shiitake Mushroom at Matsugen, photo by laura
Avg. Review
Deep Fried Shrimp Cake and Shiitake Mushroom at Matsugen

241 Church St, New York, NY, 10013
212-925-0202

This appetizer of fried shrimp cakes and shiitake mushrooms was a hit with my tablemates. For $18 though (one bite each) I'm not sure I'd order it again. However, it was a lovely starter -- the shrimp more…   [1 review]

Tags: shrimp cake  shiitake  fried  edit
Seafood Platter with Soft Shell Crab at Mother's, photo by texasem
Avg. Review
Seafood Platter with Soft Shell Crab at Mother's

401 Poydras St, New Orleans, LA
(504) 523-9656

Apparently Mother's recently changed their menu - so recently our ordering the Seafood Platter with Soft Shell Crab stumped the register girl and held up the line for 5 minutes! You see, before you could more…   [1 review]

Tags: Soft  Shell  crab  cajun  fried  seafood  edit
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Avg. Review
Crema Catalana Foam with Leche Frita, Raspberry Compote, & Oatmeal Tuile at Cava

1560 Yonge St, Toronto, CA
(416) 979-9918

i wouldn't say that i HATE desserts, i just generally don't care for them that much. but this one in particular, i must profess, i would have no shame in having a love affair with... i didn't really more…   [1 review]

Tags: spanish  leche frita  fried  custard  raspberry  dessert  edit

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