Dishola: Reviews by the Dish

dishola /dish•ō•lâ/
v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
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Parrochas con Jamón at Casa Colo, photo by mcockerill
Avg. Review
Parrochas con Jamón at Casa Colo

Calle de La Foina, Ceceda, ES
+34 985 704 016

These fried mini-sardines are melt in the mouth delicious, and go superbly well with the accompanying dry cured spanich ham. This is a great restaurant altogether, in a tiny village tucked away in more…   [1 review]

Tags: sardines  ham  edit
Sardine farcie au fromage de brebis sec at La Fée Verte, photo by tom
Avg. Review
Sardine farcie au fromage de brebis sec at La Fée Verte

108, Rue de la Roquette, Paris, FR
01 43 72 31 24

Excellent dish. These sardines are large and full of flavor. I didn't really taste the cheese but I also didn't really miss it. This dish let's the meat of the fish speak for itself, with little spice. more…   [1 review]

Tags: sardines  fried  edit

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