Dishola: Reviews by the Dish

1000 W Lynn St, Austin, TX
(512) 478-3434

silentmeow 2 days, 10 hours ago

This is definitely a wonderful French toast. It's never soggy and never hard and rubbery. I'm not a banana fan, so have them leave them off if you're not either. I'm sure even without any fruit this would more…   [3 reviews]

1600 Post Aly, Seattle, WA
(206) 728-2233

kblood 1 week ago

Pan-roasted beef onglet served with sautéed escarole and green chard (flavored with lemon and garlic), Roquefort butter and pommes frites. The beef was a wee bit tough -- but very flavorful -- especially more…   [1 review]

40 Belden Pl, San Francisco, CA
(415) 986-6491

elsigh 2 weeks, 2 days ago

Plouf's take on the classic French seafood soup - bouillabaisse - is excellent; if perhaps just a tiny bit on the refined side - I think of this soup as being rustic. The seafood though was stellar - more…   [1 review]

11 Madison Ave, New York, NY
(212) 889-0905

chowdog 2 weeks, 3 days ago

A part of a luxurious Late Autumn tasting Menu, the Wild Skate is the pinnacle of this french journey. Just the right size within the greater context of the meal and cooked just tender enough to eat more…   [1 review]

1467 W Irving Park Rd, Chicago, IL, 60613
(773) 327-9427

earlthecat 3 weeks, 4 days ago

Spoken from a chocolate lover who has had her fair share of Nutella, this french toast is exceptional. Large pieces of Texas Toast are delicately stuffed with creamy, warm Nutella. The portion is just more…   [1 review]