Dishola: Reviews by the Dish
- dishola /dish•ō•lâ/
- v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
- Tagged garlic AND
- EVERYWHERE
333 Nw 13th Ave,
Portland, OR
(503) 228-5050
kblood
14 hours, 42 minutes ago
I'm not sure if you can actually order this, but it was given to me as a gratis snack at the bar and it is absolutely over-the-top decadent! The freshly popped corn is *drenched* in melted, sweet cream more… [1 review]
1950 S I-35,
Austin, TX
(512) 442-5337
silentmeow
21 hours, 10 minutes ago
This is one of my favorite dishes at Whip In. It is packed with flavor and I would imagine pretty healthy. more… [2 reviews]
2905 San Gabriel St,
Austin, TX, 78705
(512) 474-2905
laura
1 day, 14 hours ago
I could eat this white bean and olive spread by the bowlful, especially when slathered across warm ciabatta. If you like garlic, you'll love the way it coalesces with the white bean paste and salty black more… [1 review]
530 1st Ave N,
Seattle, WA
(206) 283-6614
kblood
1 week ago
Mussels Diablo are made with serrano chiles, garlic and white wine -- and are served as part of Moxie's bar menu. The portion is small -- but so is the price ($5). The flavors, however, are BIG! more… [1 review]
98 San Jacinto Blvd,
Austin, TX
(512) 685-8300
laura
on 09/19/08
I'm in love. Deeply, madly, irrevocably. The object of my passion? Chef Todd Duplechan's french fries. Before you scoff, take a look at these pommes frites. I dare you not to drool! My little Frenchies more… [1 review]
