
2905 San Gabriel St,
Austin, TX, 78705
(512) 474-2905
laura
1 day, 13 hours ago
I could eat this white bean and olive spread by the bowlful, especially when slathered across warm ciabatta. If you like garlic, you'll love the way it coalesces with the white bean paste and salty black more… [1 review]
871 7th Ave,
New York, NY
(212) 582-7500
BehindtheBurner
on 11/19/08
I think the presentation of this dish is divine, served in a giant shell, that's probably because I am all about going back to the basics. Though not always a fan of scallops Diver's scallops in most more… [1 review]
222 W 79th St,
New York, NY
(212) 873-0200
laura
on 10/24/08
This pita plate is a standout dish, dressed with warm feta, tomatoes, capers, anchovy, peppers, and olives. It's a small symphony of tastes that plays out across your palate - salty and tangy flavors more… [1 review]
Barossa Valley Hwy,
Rowland Flat, AU
+61 8 8524 4537
abidonfood
on 10/12/08
The ingredient combination was oddly intriguing, so i HAD to try it. and thank GOD i did. this highly creative dish was reminiscent of a walk in the woods: the rosemary added a pine forest aroma (in more… [1 review]