Dishola: Reviews by the Dish
- dishola /dish•ō•lâ/
- v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
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ramos
on 01/09/07,
Score 8
I'm not a huge fan of eggplant, so the fact that they mix it with ground pork in a sweet sauce makes it a lot better. This one is always a hit, even with people who hate eggplant (it's the smaller, sweeter asian variety of eggplant, which makes it a bit easier to eat as well.) Unlike any eggplant I've ever eaten before, and that's a good thing!
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c.libre
on 01/16/08,
Score 8
Delicious hunks of eggplant and pork kibbles piled over sweet goo and oil. Eggplant is one of those magical foods that seems to defy the laws of physics by never cooling off, making it near-inevitable that you will burn your tongue or the roof of your mouth when you eat this, but it's worth the danger.
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elsigh
on 09/17/06,
Score 9
Asia Market has the feel of an illegal restaurant - maybe that's because it's running in the back corner of the new cavernous Asian grocery store on Spicewood Springs and Mopac. But the menu's entirely in Chinese, and the place feels largely undiscovered.
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abidonfood
on 07/19/08,
Score 9
this stuff is SUPPOSED to be spicy i think, but it's really just sizzling sweet madness. they accidentally gave me this ground pork-loaded version once instead of the vegetarian version "Eggplant with Garlic Sauce". gotta say, i didn't mind so much cuz it still tasted great, if not BETTER... prolly from the pork i'm sure...
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threestar40
on 09/23/06,
Score 10
That's not even eggplant - it's so good, it must be something else entirely!
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