Never has mystery cheese been so well applied to a dish!
Okay, I have a fear of wedge fries because they're often under-cooked, but these were sliced right so every fry was perfection and hot as hot can be.
Let's get this straight kids: There's nothing to eat in the Dells unless maybe you go to one of the resorts (and that appears to be suspect, though I'll be able to fill you in on our next visit.) This town can fuck up breakfast nine ways, so if you want to eat local and give that Beer Hangover the what-see just eat a cup or a bucket or a barrel of these (though I advise the cup to preserve the pristine nature of the `taters.)