Dishola: Reviews by the Dish

dishola /dish•ō•lâ/
v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
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Red Chile Roast Pork and Cheese Flautas with Chipotle Aioli and Guacamole
Backstage Steakhouse

21814 Tx-71 W Spicewood, TX
(512) 264-2223

Tags: flautas  pork  Tex  Mex  edit
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  1. natanya on 08/25/08, Score 9

    These flautas were fresh and crisp, with a filling of shredded pork and chunks of hatch chile I could both see and taste. The balance of all of the ingredients was almost perfect, and the cool sour cream (my dip of choice) set the whole thing off with just the right amount of cool. My only wish was that there were three or four flautas instead of two, but that's because they were so darned good.

    This is a great review!
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