Dishola: Reviews by the Dish
- dishola /dish•ō•lâ/
- v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
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laura
on 11/27/07,
Score 9
(Critics) I love these 3-4 bite tostadas. They are a wonderful appetizer to enjoy and share with your table mates, particularly when you pair them with a cold Michelada, or a tart margarita on the rocks. The crunchy fried tortilla is topped with your choice of shredded chicken, avocado, or cochinita pibil. I always ask our server to substitute one extra cochinita pibil for the avocado (somewhat lacking in flavor compared to the other two options). Topped with a thin layer of black beans, shredded lettuce, tangy pickled onions, and julienned radishes, these towering tostadas offer you some of the best of Mexico - all in one bite.
