Dishola: Reviews by the Dish

dishola /dish•ō•lâ/
v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
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Crespelle with smoked ham, sauteed spinach, topped with mushroom besciamella sauce
Enoteca

1610 S Congress Ave Austin, TX
(512) 326-4411

Tags: brunch  mushroom  spinach  edit
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  1. lisakatherine on 12/20/07, Score 10

    WOW!!! This dish is almost as good as being in love. The besciamella is so rich and they give you so much of it. The crespelle is the Italian version of a crepe and it was pefectly thin and delicate. This is a must do on the Sunday brunch menu!

    1 member says this review is right on. This is a great review!
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