Dishola: Reviews by the Dish

dishola /dish•ō•lâ/
v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.

Brasserie Cognac

http://www.cognacrestaurant.com/
  • 1 dish on Dishola
  • 10 is the average score of all their dishes
  • 1 reviews in total
Souffle Au Fromage at Brasserie Cognac, photo by BehindtheBurner
Avg. Review
Souffle Au Fromage at Brasserie Cognac

1740 Broadway, New York, NY (206 miles away)
(212) 757-3600

Your mother's recipe probably sits in some dusty old recipe box. Cheese Souffle is so old school, but warm and wholesome, and actually pretty easy to make, but probably like most mothers... a little temperamental. more…   [1 review]

Tags: cheese  souffle  eggs  Artisanal  butter  edit

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