Dishola: Reviews by the Dish
- dishola /dish•ō•lâ/
- v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
NoelXmas's Profile
Always look at the back wall behind the range in a restaurant. If it's dirty or greasy--be wary. Dirty kitchens aren't to be trusted.
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4212 Fremont Ave N,
Seattle, WA
(206) 633-4057
NoelXmas
on 10/22/07
Possibly my all-time favorite pasta dish. The Swingiside is nominally Italian in style, but it's really just comfort food. The Aglio y Olio is pretty much their signature dish, and it shows. Spicy and filling, the garlic is by no means overwhelming, and is actually very balanced. If you're lucky, Brad (the owner/chef) will be offering it with optional seafood. With crab or Arctic Char added, it's really amazing.