Dishola: Reviews by the Dish
- dishola /dish•ō•lâ/
- v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
alexander's Profile
Taste, Temper, Twist, Texture... Tums?
alexander (Alexander Podgorny)
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Last Login:
December 11, 2008
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Member Since:
June 12, 2007
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Homebase:
Sacramento, CA 95843
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Profile Views:
949
- Profile URL:
Tablemates
Latest Photos
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Shrimp with Candied Walnuts at PF Chang's China Bistro in Sacramento
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Chicken Parmigiana at Buca Di Beppo in Sacramento
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BBQ Burger at Elephant Bar in Cupertino
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BBQ Pork Bun (Cha Shao Bao) at Wali Bakery & Cafe in San Francisco
About alexander
I love to cook with wine... sometimes I even put some into the food.
Foodie Fetishes
- Recommended Food Safari: Din Tai Fung restaurant in LA - order juicy pork dumplings.
- And to Drink: Old Merlot
- Favorite Cuisine: Americanese
- Favorite Eating Town: Usually, the one I am presently in.
Industry Experience
- Sous Chef
- Chef
Food Writing
- I've had food articles and/or reviews published.