Dishola: Reviews by the Dish

dishola /dish•ō•lâ/
v. To share the love of food - dish by dish. n. The ultimate source to find real meals at real places that rule.
kblood's Profile

Bacon Means Never Having to Say You're Sorry

La Quercia prosciutto americano with organic arugula at Pizzeria Picco, photo by kblood
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La Quercia prosciutto americano with organic arugula at Pizzeria Picco

316 Magnolia Ave, Larkspur, CA
(415) 945-8900

A lovely little salad plate featuring Iowa-raised prosciutto (buttery and not overly salty) served under barely-dressed organic arugula.

Tags: salad  prosciutto  ham  arugula  larkspur  picco  edit
Enchiladas Verdes at El Taco de Oro, photo by kblood
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Enchiladas Verdes at El Taco de Oro

5220 N 1st St, Alviso, CA, 95002

The roach coach empire of El Taco de Oro now has a real restaurant in its portfolio! This is the closest food I have found in the Bay Area to that of casual restaurants in Mexico City. The Enchiladas Verdes were delicious -- full of pulled chicken meat and topped with cheese. The refried beans and rice were also very good. The decor at El Taco is basic (the cashier is housed in what might be a bullet-proof chamber) and everything is sparkly clean (in fact, you can smell spray cleaner as you enter, which isn't a plus).

Tags: enchiladas  cheese  chicken  mexicanfood  verdes  green  rice  beans  refried  alviso  california  edit
Cuban Pork Enchiladas at Aqui Cal-Mex, photo by kblood
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Cuban Pork Enchiladas at Aqui Cal-Mex

1145 Lincoln Ave, San Jose, CA
(408) 995-0381

Aqui's pork enchiladas didn't taste like any other Cuban food I've experienced, but they didn't taste bad, either. Supposedly "rolled with natural pork, plantains and cheese," I couldn't taste any plantain. The achiote sauce was unexpectedly sweet, but a nice flavor combination with the rest of the ingredients including the lemony jasmine rice, sour cream and black beans.

Tags: Cuban  pork  enchiladas  plantains  cheese  achiote  sauce  jasmine  rice  sour  cream  black  beans  edit
Poached farm raised Salmon (Daily Special) at Aqui Cal-Mex, photo by kblood
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Poached farm raised Salmon (Daily Special) at Aqui Cal-Mex

1145 Lincoln Ave, San Jose, CA
(408) 995-0381

This was my first trip to the Aqui located in Willow Glen (listed as San Jose in directories). The salmon is served with a "crispy risotto-parmesan cake, blue lake beans, roma tomato sauce and saffron-citrus aioli" and everything on the plate was quite good. The prices are also good -- $10.79 for this special of the day. What I did not like about Aqui is the chaotic ordering system, waiting on my own table, the tables crowded against each other, and the incredible noise. It was almost impossible to carry on a conversation. I would order this dish again, but most likely as a take-out portion -- that I could eat in the quiet of my own home.

Tags: aqui  salmon  willowglen  sanjose  risotto  Parmesan  beans  saffron  aioli  tomato  sauce  cal-mex  edit
Salmon Sashimi at Tokyo Star II, photo by kblood
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Salmon Sashimi at Tokyo Star II

Barber Ln, Milpitas, CA, 95035
408-922-6868

Exceptional salmon sashimi, served in a strip mall. This was a little pricey -- $12 for the sashimi alone -- and with the addition of rice and miso soup, the check (with tip) was close to $23. The sashimi was excellent -- but the miso was the real killer dish here. I'll go back for just a bowl of the miso on its own.

Tags: miso  sushi  sashimi  rice  Japanese  milpitas  california  edit